Mangalore buns, also known as Sweet Banana Buns or Banana Puri, are a popular snack in the coastal city of Mangalore, Karnataka, India. These fluffy, deep-fried buns are a favorite among both locals and visitors because of their unique sweet and savory flavor. We have shared with you a whole, step-by-step recipe of how to make Mangalore buns at home, as well as information about its cultural…
Mangalore, a coastal city in Karnataka, India, is the promised land for food lovers. Known for its rich history, different cultures, and especially its delicious food, Mangalore foods offer an interesting combo of flavours representing the region’s heritage. The city is a seafood lover’s paradise because of its nearness to the Arabian Sea, which offers a huge variety of fresh…
After spending a week engaged in work we all look forward to spending quality time with our family, relatives, and friends. A party is a perfect excuse to take some time off work and meet our loved ones; spending a few hours in a social gathering brings us closer to our family and relieves us from the monotonous routine of life.
Mangalore is a vibrant coastal city popular for its rich cultural…
The port city of Mangalore is a comparatively unexplored tourist destination in India. Laced by the azure Arabian Sea, the city is studded with pristine sandy beaches, lush green parks, revered places of worship, and some historical remnants. Besides being punctuated by countless streams, Mangalore is located close to iconic hill stations popular for their natural beauty, coffee plantations, and…
Mangalore, a significant port city, has maintained its old-world beauty and is popular among visitors for its immaculate beaches, temples, and real seafood. The restaurants in Mangalore are fantastic places to sample regional food.
Mangalorean cuisine is as diverse as its population, which is made up of settlers from Udupi, Kerala, Goa, and north India, thanks to the range of cultures present…
There’s a lot to admire in the port city of Mangalore, including sunny beaches, beautiful scenic views, and ancient heritage buildings.
Nestled between the Arabian Sea and the Western Ghats, this peaceful seaside city has a lot to offer in terms of food.
Since Mangalore is a coastal city, seafood is an integral part of the local cuisine.
Additionally, dry red chilies, coconut, curry leaves…